M.A. Thesis:

Physicochemical and rheological properties of Chubak (Acanthe phyllum bracteatum) extract during evaporation

Kantvfylvm or CHUBAK is one of the most important in the whole Dark Dark is Sylnvyydh. The root of this plant is a rich source of saponins, which is the most important and most active ingredients in it. CHUBAK extract due to the presence of saponins and resinous compounds that are capable of emulsifying properties. this research to measure the physico-chemical and rheological characteristics during the CHUBAK extract concentrated there. After taking treatments, different quality tests include measurement of pH, density and color measurement and rheological parameters was performed. The results showed that the increase of CHUBAK powder reduces the pH of the extract is CHUBAK. With increasing duration of condensation and evaporation of water, increase concentration, reduce density, Brix increases, luminosity L * Extract and component decreased.

Keywords: CHUBAK extract, rheology, physico-chemical